Description
English Muffin (Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Yeast, High Fructose Corn Syrup, Contains less than 2% of each of the following: Yellow Corn Meal, Soybean Oil, Calcium Propionate and/or Potassium Sorbate {preservative}, Baking Soda, Fmaric Acid, Salt, Calcium Sulfate, Ammonium Sulfate), Egg White and Spinach Omelete (Fully Cooked Egg Whites, Soybean Oil, Spinach). CONTAINS: EGGS, SOY, AND WHEAT.